Carolyn Root (c) 2007
Moisturizing Egg Mask
2 eggs
1 Tbsp Vinegar
2 Tbsp Lemon Juice
1/3 cup olive oil

Mix eggs, lemon juice and vinegar until frothy. Add oil slowly, mixing well and low speed. Mixture should have a little foam.
Next, head to the bathroom and carefully dip hands into mixture, spreading throughout hair. You can use a comb to really get into hair. I did for the first part of application. Might want to stand on a towel though, cause of some dripping! After getting the front part of your head saturated, tip head over sink and gently pour the rest onto you hair. Work through and massage into scalp.
Wrap a hand towel around your head, securing it in the back like a ponytail with a rubber band or hair tie. Wait for about 30 minutes. Shampoo and condition afterward.

I really liked my hair afterward. It really ended up soft and I saw a shine to it too. The only thing is the smell of this isn’t extremely pleasant. The vinegar gives it a strong smell. I used baking soda water (1Tbsp Baking Soda to a cup of water) to wash my hair afterward then conditioned. I think that helped with the smell.
Great mask for dry hair! Mine’s silky smooth right now.
Back to Hair
Home